The 64th annual Congress of the International Fiscal Association (IFA).
The first main topic "International tax avoidance
and tax treaties: application of anti-avoidance
provisions" deals with some of the most intriguing and debated
issues among scholars and practitioners.
"Death as a taxable event and its international ramifications", the
second main topic, addresses problems of cross-border successions
which are more and more frequent in our increasingly mobile society.
For the first time IFA organises a Corporate Tax Officers Luncheon
which, we hope, in the future will develop into a regular Congress
special forum devoted to the corporate tax officers.
Telecoms World Africa is an established forum for the communications sector in Africa. The only one of its kind, this event provides a platform for top-level stakeholders to discover the opportunities for growth in Africa, and establish themselves as market leaders
In today`s
competitive and fluid market, business stratagem can shift with
unprecedented speed and scale. Such extreme uncertainty demands constant
attention, frequent changes in priorities, and a business model that
can anticipate and respond to an ever-evolving landscape.
CFOs need to have an all-encompassing
role, with comprehensive technical savvy and strong leadership as well
as excellent people management skills. Modern finance leaders have to
become strategic business partners and better align the finance function
with the organisation`s strategic goals.
The inaugural Japanese CFO
Summit 2010 offers the perfect setting for sponsors to present
their products and services directly to the most respected finance
leaders in Japan. Over three days, sponsors will meet and interact with
CFOs from leading Japanese companies through a number of business
one-to-one meetings and many networking activities. In addition,
sponsors can attend the strategic summit sessions led by the most
high-ranking CFOs and leading finance strategists. Within the luxurious
settings of the Yokohama Royal Park Hotel, this networking event
presents a unique opportunity to develop meaningful and valuable
business relations.
This Energy compliance webinar will present selected best practices used in the USA and other countries used to develop a regulatory framework applicable to expand energy efficiency and renewable energy markets.
Why should you Attend: Corporations, State and Municipal officials and consumers working and/or trying to comply with self define or state defined steps to reduce emissions and improve sustainability. Both the public and private sector are engaged on parallel decision-making processes addressing energy, the environment and the sustainability of the society as a whole. Their decisions will affect the way corporations and government will work and the shape of the business environment. There is an emerging framework develop by county and state initiatives, corporations and consumers should understand what is best for their business and community. This webinar presents and overview of practices in the USA, including examples of ongoing initiatives, which will help stakeholders understand the trend and make contribution on their own planning in the light of increasing regulations in the area of renewable energy and energy efficiency.
Areas Covered in the Seminar:
Regulatory Mandates in the USA.
Funding practices.
Energy code implementation.
LEED and green buildings.
Knowledge sharing, the public and private sector role to improve service delivery to the community.
Who Will Benefit:
This webinar will benefit decision makers, in the public and private sector, trying to make sense of what is best for their community and business sector with regard current trends in the market place and regulations related to renewable energy and energy efficiency.
A robust Corrective and Preventive Action (CAPA) program is of the
utmost importance to a medical device manufacturer. A system that
identifies and eliminates nonconformances and potential nonconformances
enables both regulatory compliance and cost savings. This session will
discuss the importance, requirements, and elements of a CAPA program,
as well as describing the uses of CAPA data. Additionally, the
application of risk management to a CAPA program will be reviewed, and
a specific risk management system explained.
Areas Covered in the Session:
QSR and ISO 13485 requirements for CAPA
Elements of a cross-procedural CAPA program
Applications of CAPA
CAPA data and its uses
Application of risk management to CAPA program
Who Will Benefit: This webinar will provide
valuable assistance to all regulated companies, a CAPA program is a
requirement across the Medical Device, Diagnostic, Pharmaceutical, and
Biologics fields. The employees who will benefit include:
This webinar will provide valuable assistance to all regulated companies that need to develop HACCP systems, including companies in the produce, meat, and processed food fields.
Description : Foodborne illness is often traced to improper cleaning and sanitizing of food equipment and the environment.
Operators of food facilities develop and implement Sanitation Standard Operating Systems to protect food from contamination. Specifics about the people, equipment, facility, cleaning and sanitizing methods and procedures must be carefully documented. Foodborne illness is often traced to improper cleaning and sanitizing of food equipment and the environment. Investigators point to failures of basic sanitation in recent nationwide outbreaks involving peanut butter, potpies and, spinach. Scientific systems such as Hazard Analysis Critical Control Point (HACCP) require the operator to control the potential for environmental contamination to avoid failure of the HACCP System.
Areas Covered in the seminar:
Development of Sanitation Standard Operating Procedures.
Master Cleaning Schedule.
Pre Operation Sanitation.
Operational Sanitation.
Verification and Logging Sanitation Procedures.
Validation of Cleaning and Sanitation.
Microbial Assessments of Food Environments.
Assignment and Management of Sanitation personnel.
Who will benefit: This webinar will provide valuable assistance to all regulated companies that need to develop HACCP systems, including companies in the produce, meat, and processed food fields. The employees who will benefit include:
Senior Management
Quality Assurance and Plant Management Personnel who oversee the daily cleaning and sanitation of the food processing environment
Third Parties developing HACCP plans
Auditors and those with food safety inspection roles
A robust Corrective and Preventive Action (CAPA) program is of the
utmost importance to a medical device manufacturer. A system that
identifies and eliminates nonconformances and potential nonconformances
enables both regulatory compliance and cost savings. This session will
discuss the importance, requirements, and elements of a CAPA program,
as well as describing the uses of CAPA data. Additionally, the
application of risk management to a CAPA program will be reviewed, and
a specific risk management system explained.
Areas Covered in the Session:
QSR and ISO 13485 requirements for CAPA
Elements of a cross-procedural CAPA program
Applications of CAPA
CAPA data and its uses
Application of risk management to CAPA program
Who Will Benefit: This webinar will provide
valuable assistance to all regulated companies, a CAPA program is a
requirement across the Medical Device, Diagnostic, Pharmaceutical, and
Biologics fields. The employees who will benefit include:
Whether you work in production or in a laboratory or if you conduct
investigations or finalize product release, sound data and information
is essential to success and compliance. To ensure success and avoid
those frustrating, embarrassing discussions of missing or doubtful
data, laboratory employees must follow good documentation practices.
According to the FDA, if it isn`t written down, it didn`t happen. As
well, if it isn’t written down clearly, it didn’t happen either. GMP
compliance (21CFR, Part 211) requires the use of good documentation
practices. These practices apply to all pharmaceutical manufacturing
and support areas. Good Documentation Practices describe the required
activities and steps to use when recording data and other handwritten
entries. Personnel who work with documentation must be informed of
these requirements, recognize their significance to their job and be
aware of the consequences of non-compliance. During this 1-hour
webinar, we will review the Good Documentation Practices plus
demonstrate examples of these practices (both good and bad!) as they
apply to the pharmaceutical arena.
This webinar will provide valuable assistance to all regulated companies that need to develop HACCP systems, including companies in the produce, meat, and processed food fields.
Description : Foodborne illness is often traced to improper cleaning and sanitizing of food equipment and the environment.
Operators of food facilities develop and implement Sanitation Standard Operating Systems to protect food from contamination. Specifics about the people, equipment, facility, cleaning and sanitizing methods and procedures must be carefully documented. Foodborne illness is often traced to improper cleaning and sanitizing of food equipment and the environment. Investigators point to failures of basic sanitation in recent nationwide outbreaks involving peanut butter, potpies and, spinach. Scientific systems such as Hazard Analysis Critical Control Point (HACCP) require the operator to control the potential for environmental contamination to avoid failure of the HACCP System.
Areas Covered in the seminar:
Development of Sanitation Standard Operating Procedures.
Master Cleaning Schedule.
Pre Operation Sanitation.
Operational Sanitation.
Verification and Logging Sanitation Procedures.
Validation of Cleaning and Sanitation.
Microbial Assessments of Food Environments.
Assignment and Management of Sanitation personnel.
Who will benefit: This webinar will provide valuable assistance to all regulated companies that need to develop HACCP systems, including companies in the produce, meat, and processed food fields. The employees who will benefit include:
Senior Management
Quality Assurance and Plant Management Personnel who oversee the daily cleaning and sanitation of the food processing environment
Third Parties developing HACCP plans
Auditors and those with food safety inspection roles
Whether you work in production or in a laboratory or if you conduct
investigations or finalize product release, sound data and information
is essential to success and compliance. To ensure success and avoid
those frustrating, embarrassing discussions of missing or doubtful
data, laboratory employees must follow good documentation practices.
According to the FDA, if it isn`t written down, it didn`t happen. As
well, if it isn’t written down clearly, it didn’t happen either. GMP
compliance (21CFR, Part 211) requires the use of good documentation
practices. These practices apply to all pharmaceutical manufacturing
and support areas. Good Documentation Practices describe the required
activities and steps to use when recording data and other handwritten
entries. Personnel who work with documentation must be informed of
these requirements, recognize their significance to their job and be
aware of the consequences of non-compliance. During this 1-hour
webinar, we will review the Good Documentation Practices plus
demonstrate examples of these practices (both good and bad!) as they
apply to the pharmaceutical arena.
Important
Due to possible changes in conference details, we recommend that you check with the conference
website, before making any traveling arrangements.
* Prices are for evaluation only. For accurate prices, please check with conference website.
