Food Industry 2016
April 2016 (Not Final)
KrasnodarEXPO Exhibition Center
Krasnodar, Russian Federation
Food Industry 2016 will be held in Krasnodar, Russian Federation in April 2016 (Not Final).
Food Industry 2016 is an Exhibition dedicated to equipment for raw materials and ingredients, food and processing manufacturers, materials and packaging equipment.
Food Industry 2016presents products and services in categories such as:
- Processing equipment
Ravioli and cutlet equipment, Equipment for semi-prepared meat, Minced meat mixers, Chopping machines, Butter equipment, Cheese-making equipment, Lines for tomatoes processing, spread production, Lines for juices and puree production, Equipment for quick-frozen food production, Equipment for berries processing, jams, spread candied fruit production and sterilization, Equipment for food preserving, Equipment for starch, glucose and fructose production
- Food equipment
Machinery for sweets production, Lines for confectionery production, Ovens for bread and confectionery, Bread- and snack-making equipment, Frosting lines, Macaroni equipment, presses, drying compartments, Equipment for cooked meats production, Equipment for semi-prepared fish production, Equipment for mayonnaise and ketchup production
- Equipment and materials for food and processing manufacturers of industry-wide use
Cleaning equipment, Refrigerating and freezing equipment, Heating equipment, Ventilation and filtering systems, Pans, lug-boxes, Reservoirs, Equipment for working areas and warehouses
- Standardization and metrology
Thermometers, Complex laboratory equipment, Weight equipment, Humidity measuring instruments, Devices for quality control, analyzers, Regulative devices, Laboratory glassware and operating supplies for laboratories
Filling machines, Batchers, Bottling machines, Packing machines, Labeling equipment, Marking machines, operating supplies, Equipment for printing on package, Labels, sticks, Layers, scotches, Equipment for polyethylene package, Systems for corking, sealing, clipping, Bags, sacks, nets and packs
- Food raw materials and ingredients
Ingredients for ice cream, Culinary ingredients, Covers for cooked meats, Covers for cheese, Dried milk, Whey, Food colors, Aromatizes, flavor additives and Preservatives
* Prices are for evaluation only.
Physiological response to sun exposure of rams fed sugarcane bagasse silage treated with urea and live yeast culture or pronifer
Influence of microalloying elements addition on the corrosion behaviour of heat treated and LASER treated carbon steels in concrete environment.
Yield comparison of advanced potato clones in spring cultivation areas
Removal of Copper (II) From Wastewater Using Modified Carbon Nanotubes
Industry conferences and their gains
The benefits of attending an Industrial conference or trade show