The Food Safety Webinar 2011 will cover the following topics:
Regulations, diagnostics and evolution of pathogenic E. coli
The emergence of non-O157 EHEC
Food-borne illness and pathogenic E. coli
Sources and epidemiology
Mode-of-illness and virulence factors
Past Events
Pathogenic Escherichia Coli: Beyond E. Coli O157:H7 - A Food Safety Webinar 2011 - 05 May 2011, Webinar (15534)
Important
Please, check "Pathogenic Escherichia Coli: Beyond E. Coli O157:H7 - A Food Safety Webinar" official website for possible changes, before making any traveling arrangements
