Traceability and Recall in Food Processing 2013 is a webinar that covers topics such as:
- BRC and SQF Traceability requirements
- FSMA expanded authority
- Lot Identification
- Current Trends and common issues
- Recall Exercise Protocol
- Recall Classifications
- Quiz
- Summary
- Sign In Sheet
Traceability and Recall in Food Processing 2013 brings together:
- Quality Assurance Management
- Warehouse receiving team members and process Operators
- All Recall Team Members
- Purchasing Agents
- Customers
- Auditors
- Executives
