The 14th Food Engineering Conference 2016 covers topics such as:
- Food processing technology
- Food Engineering
- Food Microbiology
- Food biochemistry
- Food safety
- Food Biotechnology
- Pharmacy
- Food packaging
- Sports medicine
- Nutrition Science
The 14th Food Engineering Conference 2016 brings together attendees involved or interested in:
- Vice presidents/Directors
- Presidents
- Researchers
- Academicians
- Business delegates
- Scientists
- Departmental managers
- Experts
- Students
- Professors
