The 31st World Congress on Diet, Nutrition and Obesity covers topics such as:
- Epidemiology of Obesity
- Nutrition and Balanced Diet
- Pediatric Nutrition
- Health Risks of Obesity
- Relevance of Clinical Nutrition
- Maternal Nutrition
- Health Implications of Processed Food
- Diet and Obesity
- Nutrigenomics and Research
- Food Technology and Nutrition
- Dietary Supplements, Nutraceuticals and Functional Food
- Food allergies and intolerances
- Urbanization, Lifestyle Changes and Nutrition Transition
- Obesity and Psychiatric Disorders
- Eating Disorders
- Epidemiology of Malnutrition
- Obesity Treatment and Management
- Sport and Exercise Nutrition
- Food Borne Illnesses and Food Safety Methods
- Market Research on Nutrition
The 31st World Congress on Diet, Nutrition and Obesity brings together:
- Dietitians
- Academicians
- Researchers
- Nutritionists
- Neo-nutritionists
- Sports nutritionists
- Endocrinologists
- Scientists
- Psychiatrists
- Students
- Demographists
- Statisticians
- Health-care professionals and business delegates