7th World Convention on Stevia: Stevia Tasteful 2015 is a conference that covers topics such as:
- The latest regulations
- Recent advances and scientific researches on Stevia and Stevia related products
- The impact of formulation on Stevia taste and after-taste
- The latest marketing tools use d to present Stevia and persuade consumers to use it
- The impact of Synthetic Sugar vs Natural Sugar on Microbiota
- New innovations to reduce Stevia After Taste in finish products
- Taste and judge some Stevia Finish Products and Stevia Extracts in order to discerned the Stevia Tasteful Awards
- Stevia Tasteful Awards - Two categories will be awarded: Stevia Tasteful Award - Extract Category and Stevia Tasteful Award - Finish Product Category
7th World Convention on Stevia: Stevia Tasteful 2015 brings together more than a 100 international attendees, academics and industrials, leaders in their field of research.