IFIA Japan 2020

  • 22-24 Apr 2020
  • Tokyo Big Sight, Japan

Description

IFIA Japan 2020 is an exhibition dedicated to food ingredients and additives including:

  • Starch
  • Seasonings
  • Antioxidant
  • Alternative Oils&Fats
  • Soybean products
  • Conditioning agent
  • Oils & Fats
  • Starter Culture
  • Hydrocolloids
  • Gelation Agent
  • Fibers
  • Dairy products
  • Preservatives
  • Emulsifier
  • Lactic acid bacterium
  • Tea
  • Coloring agent
  • Egg products
  • Polysaccharide
  • Sub-materials for alcoholic Liquor
  • Premixed seasonings
  • Herb and spice
  • Meal substitutes
  • Protein related ingredients
  • Acidulant
  • Testing equipment for ensuring safety and security on food and Yeast
  • Flavorings
  • Fructification products
  • Reinforcement
  • Seeds
  • Confectionery ingredients
  • Bio-technology
  • Thickener
  • Sweeteners
  • Enzyme
  • Meat & Seafood products

IFIA Japan 2020 will be held in Tokyo, Japan on 22-24 Apr 2020.

Venue

Tokyo Big Sight
3-21-1 Ariake, Koto-ku, 135-0063 ,
Tokyo,
Japan
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Booking.com

More Details

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Food Chemicals Newspaper Inc.
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Future Events

  • IFIA Japan 2020 - 22-24 Apr 2020, Tokyo Big Sight, Tokyo, Japan (13303)
  • IFIA Japan 2021 - 2021, Tokyo Big Sight, Tokyo, Japan (26266)

Past Events

  • IFIA Japan 2019 - 22-24 May 2019, Tokyo Big Sight, Tokyo, Japan (26267)

Important

Please, check the official conference website for possible changes, before you make any traveling arrangements

Prices are for evaluation only.

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