25th International Conference on Food and Nutritional Science

  • 29-30 Sep 2020
  • Hotel Agora Regency Sakai, Osaka, Japan

Description

The 25th International Conference on Food and Nutritional Science is dedicated to analysing the interrelationship of Food, Nutrition and Human Wellbeing.

The 25th International Conference on Food and Nutritional Science covers topics such as:

  • Food, Nutrition and Public Health
  • Food Process Engineering
  • Food Microbiology
  • Food Chemistry
  • Animal Nutrition
  • Sports Nutrition & Kinesiology
  • Nutrients and Dietary Supplements
  • Nutritional Therapy and Treatments
  • Food Quality, Safety and Regulations
  • Clinical Nutrition
  • Pediatric Nutrition
  • Food Biotechnology and Fermentation
  • Diet and the Gut Microbiome
  • Nutrigenetics, Nutrigenomics, Epigenetics and Pharmacogenetics
  • Food Nanotechnology
  • Emerging Food Technologies and Concepts
  • Climate Change and Food Systems
  • Food Marketing and Economics: Novel Concepts and Challenges
  • Food Waste Management
  • Food Borne Diseases and Remedies
  • Plant Nutrition and Nutraceuticals
  • Novel Food Packaging
  • Food Storage and Preservation
  • Food Insecurity, Malnutrition and Hunger
  • Food Sensory and Flavours

The 25th International Conference on Food and Nutritional Science brings together:

  • Food technologist
  • Microbiologist
  • Food safety officers
  • Nutritionists
  • Public Health professionals
  • Dietician
  • Quality control officers
  • Quality assurance officers
  • Scientists
  • Product Recall and Development Specialists
  • Researchers
  • Biotechnologists
  • Industrialists
  • Food Engineers

The 25th International Conference on Food and Nutritional Science will be held in Osaka, Japan on 29-30 Sep 2020.

Venue

Hotel Agora Regency Sakai
4-45-1 Ebisujima-cho, Sakai-ku, Sakai,,
Osaka,
Japan
View Hotels near Venue
Free cancellation available

More Details

Prices:
399-1499 US Dollar   (Early registration date: 28 Apr 2020)
Exhibition:
Included
Organizer:
Conference Series LLC Ltd
Website:
Abstract submission deadline:
27 Apr 2020

Future Events

  • 25th International Conference on Food and Nutritional Science - 29-30 Sep 2020, Hotel Agora Regency Sakai, Osaka, Japan (90762)
  • 26th International Conference on Food and Nutritional Science - 2021, Japan (85433)

Important

Please, check the official conference website for possible changes, before you make any traveling arrangements

Prices are for evaluation only.

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