Rapid Detection for Food Safety 2015 is a conference dedicated to advances in quality control, processing and microbiological research.
Rapid Detection for Food Safety 2015 covers topics such as:
- Label-free and high-throughput methods
- Emerging optical, nanotechnological, spectroscopic and electrochemical technologies for pathogen detection
- Benefits and challenges of new methods and their comparison with existing techniques
- Novel ligands for pathogen capture
- Advantages of novel bioaffinity ligands
