Understanding the Quality Indicator Survey Process (QIS), Quality Indicator Programs (QIP) and the processes and requirements of CMS for Food Service Operations in a Healthcare Setting 2017

  • 30 May 2017
  • Webinar

Description

Understanding the Quality Indicator Survey Process (QIS), Quality Indicator Programs (QIP) and the processes and requirements of CMS for Food Service Operations in a Healthcare Setting 2017 is a webinar that covers topics such as:

  • Use of 42 CFR Part 483, 483 to improve positive outcome, quality of life for residence
  • Awareness of 42 CFR Part 483, 483
  • Improvement of overall QIS performance within your food service operation
  • Understanding, use of tools that measure year round quality that Administrators, Food Service Managers may use to hold staff accountable

Understanding the Quality Indicator Survey Process (QIS), Quality Indicator Programs (QIP) and the processes and requirements of CMS for Food Service Operations in a Healthcare Setting 2017 is intended for:

  • New Dining Service, Dietary Managers, Food Service Managers, who have never experienced a survey
  • Administrators- Who requires a better understanding of survey team approach for investigating food service operations
  • Small nursing facilities whose staffs` struggles during the survey experienced
  • Facilities that struggle with QSI Process in Dining Services, Healthcare settings
  • Assistant Living Director`s, Food Service Managers or staff
  • Anyone who desires to have a better understanding of improving QSI, Food Service, Customer Service and Sanitation issues in Healthcare setting
  • Any organization that receives the Centres for Medicare & Medicaid Services (CMS) funding
  • Hospital Food Service Staff
  • Allied Health Professionals
  • Clinical Operations Staff
  • Quality Assurance, Monitors in Healthcare, Hospital settings
  • Project Team Members

Past Events

Important

Please, check "Understanding the Quality Indicator Survey Process (QIS), Quality Indicator Programs (QIP) and the processes and requirements of CMS for Food Service Operations in a Healthcare Setting" official website for possible changes, before making any traveling arrangements

Event Categories

Health & Medicine: Healthcare, Hospitals & Clinics, Nursing
Industry: Food & Beverages

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