World Congress on Advanced Food Science and Technology 2018

  • 15-16 Oct 2018
  • Holiday Inn Paris–Marne La Vallée, France

Description

The World Congress on Advanced Food Science and Technology 2018 covers topics such as:

  • Nutritional Food
  • Chemistry of Food science
  • Manufacturing and Handling of Food
  • Functional Foods and Nutraceuticals
  • Food Additives and its Biochemistry

The World Congress on Advanced Food Science and Technology 2018 brings together:

  • Food Researchers
  • Healthcare Students, Scientists and professors
  • Medical Colleges
  • Healthcare Faculty
  • Business Entrepreneurs
  • Healthcare Associations and Societies
  • Training Institutes

Past Events

Important

Please, check "World Congress on Advanced Food Science and Technology" official website for possible changes, before making any traveling arrangements

Event Categories

Health & Medicine: Diabetes, Healthcare, Nutrition
Industry: Beauty & Natural products, Food & Beverages
Science: Chemistry, Health sciences
Technology: Biotechnology

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