ICFNR 2022: International Conference on Food and Nutrition Research

  • 06-07 Oct 2022
  • Beijing, China(Hybrid)

Description

The ICFNR 2022: International Conference on Food and Nutrition Research covers topics such as:

  • Advances in dietary studies, methodology and design
    • Design of intervention studies
    • New statistical methods do derive intake data
    • Data bases and data sharing
    • Food metabolome and dietary biomarkers
    • New methods for food intake
  • Food and nutrient intake, dietary patterns, dietary guidelines
    • Critical micronutrients in Europe: iodline, folate, vitamin D, including DRIs
    • Global view on food and nutrition situation
    • Recommendation on non-nutrient components
    • Evidence-based dietary guidelines
    • Dietary patterns in Europe
  • Nutrition, public health, chronic diseases
    • Diet and neurodegenerative diseases
    • Diet in cancer prevention and therapy
    • The "state of the art" of salt
    • Dietary needs of old people (malnutrition)
    • Population-based interventions including Obesity and DM
  • Metabolic Diversity
    • Linking genotype to phenotype
    • Advanced phenotyping including metabolimics and imaging
    • Microbiomes and human nutrition
    • Systems biology approaches to nutrition
    • From animals models to the human population
  • Food quality, food safety, sustainability, consumer behavior and policy, effective communication strategies for behavioral change
    • Food and consumer policies
    • Behavioral regulation (nudging)
    • Food safety and risk perception
    • Sustainable food systems
    • Food innovations

The ICFNR 2022: International Conference on Food and Nutrition Research will be held in Beijing as well as online on 06-07 October 2022.

More Details

Prices:
250-500 Euro (Estimated)
Organizer:
WASET - World Academy of Science, Engineering and Technology
Website:

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Important

Please, check the official event website for possible changes, before making any traveling arrangements

Event Categories

Health & Medicine: Nutrition
Industry: Food & Beverages

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