31st World Congress on Diet, Nutrition and Obesity

Key Topics

• Epidemiology of Obesity
• Nutrition and Balanced Diet
• Pediatric Nutrition
• Health Risks of Obesity
• Relevance of Clinical Nutrition
• Maternal Nutrition
• Health Implications of Processed Food
• Diet and Obesity
• Nutrigenomics and Research
• Food Technology and Nutrition
• Dietary Supplements, Nutraceuticals and Functional Food
• Food allergies and intolerances
• Urbanization, Lifestyle Changes and Nutrition Transition
• Obesity and Psychiatric Disorders
• Eating Disorders
• Epidemiology of Malnutrition
• Obesity Treatment and Management
• Sport and Exercise Nutrition
• Food Borne Illnesses and Food Safety Methods
• Market Research on Nutrition

Who should Attend

• Dietitians
• Academicians
• Researchers
• Nutritionists
• Neo-nutritionists
• Sports nutritionists
• Endocrinologists
• Scientists
• Psychiatrists
• Students
• Demographists
• Statisticians
• Health-care professionals and business delegates