Caribbean Food, Hotel and Restaurant Exhibition

Caribbean Food, Hotel and Restaurant Exhibition presents products and services such as:

  • Fruit & vegetables
  • Beverages & drinks
  • Condiments/sauces
  • Bakery
  • Dairy
  • Confectionery
  • Meat & poultry
  • Grains, cereals, flours
  • Canned & frozen food
  • Snacks
  • Fish and seafood
  • Speciality foods
  • Ingredients

Caribbean Food, Hotel and Restaurant Exhibition brings together:

  • Bakeries
  • Architects and developers
  • Cafes
  • Bars
  • Chefs
  • Caterers
  • Convenience Stores
  • Consumers
  • Distributors
  • Delicatessens
  • Fast food outlets
  • Educational institutes
  • Grocery Stores
  • Government
  • Hotels
  • Hotel, Restaurant and Supermarket purchasing managers
  • Independent shops and boutiques
  • Hygiene
  • Manufacturing and Production
  • Institutional & Industrial food services
  • Media
  • Market Stall owners
  • Offshore Airline catering
  • Nightclubs
  • Processing
  • Pharmacies
  • Supermarkets
  • Restaurants
  • Warehouses
  • Traders, import and export

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