Industrializing Cell-Based Meats

Industrializing Cell-Based Meats is a conference dedicated to the latest scientific progress in the field and address the current challenges cell-based meat researchers are facing.

Industrializing Cell-Based Meats covers topics such as:

  • Latest Developments in Serum-Free Media
  • He Latest Developments in Producing Fat Tissue
  • How Can Automation Help Commercialization of Cell-Based Meat?
  • Optimizing Bioprocessing Technologies
  • Evaluating What is Expected for Cellular Agriculture in Other Parts of the World
  • Developing the Route to Complex Three-Dimensional Tissues
  • The Latest Developments in Cellular Aquaculture
  • Religion, Ethics & Transparency
  • How to Increase Consumer Acceptance?
  • Methods to Make Cell-Based Fish Products
  • How Do We Move Cell-Based Meats from a Concept into Commercial Reality?
  • Regulation of Cell-Based Meat
  • Current Patent Landscape of Cell-Based Meat

Future Events

Industrializing Cell-Based Meats 2020


Please, check the official conference website for possible changes, before you make any traveling arrangements

Prices are for evaluation only.

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