Innovations in Food Europe 2019 is a conference dedicated to the latest challenges and developments influencing the industry and what is in store for the market in the future.
Innovations in Food Europe 2019 covers topics such as:
- Updates on Policy & Regulation Framing the European Food
- Keeping Up With Rapidly Changing Demands & Trends
- Opportunities in the Millennial Generation and their Food Habits
- The Importance of Food Impacting One’s ‘Total Wellbeing’
- Balancing Small Start-Ups vs. Large Established Companies
- Tools for Innovation & Disrupting the Market
- The Potential Impact of Brexit on the Industry
- Addressing the Need for Adult Soft Drinks
- Flexitarian, Climatarian and Vegan Lifestyles
- Clean Labels: the Expectation, not the Exception
