8th International Conference on Food Chemistry and Technology 2020

  • 2020 (Not Final)
  • Location is not final

Description

The 8th International Conference on Food Chemistry and Technology 2020 covers topics such as:

  • Nutrition and Health
  • Food Chemistry
  • Food Additives
  • Food Engineering
  • Nutritional Disorders
  • Dairy Science and Technology
  • Recent Advancements in Food Technology
  • Food Microbiology
  • Food Waste Management
  • Food Toxicology
  • Food Processing
  • Food Analysis and Quality Control
  • Preservation and Packaging

The 8th International Conference on Food Chemistry and Technology 2020 brings together senior:

  • Academicians
  • Scientists
  • Business professionals and prospective food technologists

The 8th International Conference on Food Chemistry and Technology 2020 might be held in 2020 (Not Final).

More Details

Prices:
99-1000 US Dollar
Exhibition:
No exhibition
Organizer:
Meetings International Pte Ltd
Website:

Future Events

  • 8th International Conference on Food Chemistry and Technology 2020 - 2020 (79315)

Past Events

  • 7th International Conference on Food Chemistry & Technology 2019 - 27-28 Nov 2019, Holiday Inn Atrium, Singapore (77071)
  • 7th International Conference on Food Chemistry and Technology 2019 - 21-22 Aug 2019, Miami Dadeland Marriott Hotel, Miami, FL, United States (79314)

Important

Please, check the official conference website for possible changes, before you make any traveling arrangements

Prices are for evaluation only.

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