International Conference on Food Processing & Technology

Description

The International Conference on Food Processing & Technology covers topics such as:

  • Dairy Food and its Commercial Future
  • Food Waste Management
  • Food Marketing and Economics
  • Frontiers in Food Science
  • Food Safety, Food Preservation, Quality Standard
  • Food Physical Chemistry
  • Food Processing and Packaging Technologies
  • Current and Future Applications of Probiotic Science
  • Nutrition and Nutritional Management
  • Food and Nutrition
  • Industrial Application of Food Technology
  • Nutritional Deficiencies and Nutraceuticals
  • Food Regulatory Affairs and Sensory Analysis
  • Instrumentation in Food Technology
  • Current Trends in Food Technology
  • Food Security and Food Policy
  • Agricultural Biotechnology
  • Food Industry and Health Hazard
  • Food Microbes: Probiotics and Functional Foods
  • Food Security: The Rising Crisis and Its Management
  • Food, Public Health & Hygiene
  • Baby Food and its Future Potential

The International Conference on Food Processing & Technology brings together senior attendees with job titles such as:

  • Professors
  • Dean
  • Research Scholars etc

Future Events

International Conference on Food Processing & Technology 2020

Important

Please, check the official conference website for possible changes, before you make any traveling arrangements

Prices are for evaluation only.

Other Events with Similar Categories

Other Events with Similar Location or Organizer

Featured Conferences & Exhibitions