The European Food and Nutrition Congress covers topics such as:
- Maternal and Prenatal Nutrition
- Nutrition and Dietetics
- Clinical Nutrition
- Pediatric Nutrition
- Nutrition and Cancer
- Innovative Information in Nutrition
- Nutrition and Diabetes
- Nutritional care Nutritional Therapy
- Animal and Dairy Nutrition
- Sport and Exercise Nutrition
- Nutrition and Immunology
- Malnutrition or Nutrition Deficiency
- Public Health Nutrition
- Nutrition in Obesity
- Plant and Livestock Nutrition
- Nutrition and Food
- Food Nutritional Disorders
- Nutrition, Health and Wellness
- Cellular and Molecular Nutrition
- Allergy and Nutrition
- Nutritional Endocrinology
- Medical Nutrition Therapy
- Nutrition and Cardiovascular Disease
- Nutritional Regulation
- Role of Nutrition in Neuroscience
- Nutritional Epidemiology
- Nutritional Education and Behavioral Science
The European Food and Nutrition Congress brings together attendees with job titles such as:
- Dietitian
- Nutritionist
- Nutritional Therapist
- Food Technologist
- Officer
- Community Education
- Nutrition Faculties and Students
- Nutrition Associations and Societies
- Researchers and Scholars
- Nutrition
- Professors
- Direct Health Professions
- Food Research Labs
- Scientific Community
- Business Professionals
- Business Entrepreneurs
- Delegates
- Directors, Presidents and CEOs from Food and Nutrition equipment companies
- Professionals
- Healthcare
- Young Investigators
- Nutrition Startup Companies
- Training Institutes