The ICFAS 2024: International Conference on Food and Agricultural Sciences covers topics such as:
- Agricultural biotechnology & developing countries
- Agricultural Biotechnology
- Animal biotechnology
- Agricultural Biotechnology regulations, rules & perceptions
- Beverage and Fermentation Technology
- Application of artificial intelligence in food engineering research and in industry
- Biomedical Computational drug discovery
- Biocatalysis, organocatalysis and nanobiotechnology
- Biomimetic and self-assembled materials
- Bio-MEMS and microbioreactors
- Breeding and genetics
- Biosensors and molecular diagnostics
- Cellular and molecular biology
- Cell and tissue engineering
- Control and system engineering for food industry
- Composition of foods
- Diet-related diseases
- Crop breeding, genetics & genomics
- Drug screning and pharmaceutical synthesis
- Domestic animal breeding, genomics & biotechnology
- Environmental Biotechnology
- Electronics and instrumentation in food industry
- Food & dairy agricultural biotechnology
- Enzyme Engineering
- Food bioavailability
- Food and Nutritional Science
- Food Chemistry and Biotechnology
- Food biotechnology
- Food microstructure development and characterization
- Food fortification and supplementation
- Food Packaging, Materials and Equipments
- Food Nutrition and Evaluation
- Food properties including thermal, chemical and mechanical properties
- Food processing, preservations and packaging
- Food Sensory and Flavours
- Food safety and hygiene
- Functional Food and Bioactive Factors
- Food Texture and Rheology
- Gene expression databases
- Functional foods, nutrition, nutraceuticals & bioactives
- Heat, mass transfer and fluid flow in food processing
- Gene regulation
- Marine & algal biotechnology
- Industrial Biotechnology
- Mathematical modeling and software development for food processing purposes
- Marine Biotechnology
- Microbiology
- Meat science
- Molecular pharming in plants & animals
- Microorganism technology
- Nanoparticle sequestration in biomolecules
- Nano Biotechnology
- Non-ruminant nutrition
- Nanoparticles, nanocomposites, and nanoporous materials for bio-applications
- Nutrition and health of the public
- Non-thermal food processing
- Nutritional status of various ages
- Nutrition for people with special needs
- Physiology and endocrinology
- Pharmaceutical Biotechnology
- Plant design using conceptual design techniques
- Plant biotechnology
- RNA and DNA structure and sequencing
- Protein and gene delivery systems
- Ruminant nutrition
- Role of ag-biotech innovation for national and international competitiveness
- Separation and purification processes for food production
- Seed, fruit & reproductive plant biotechnology
- Sustainable Agriculture
The ICFAS 2024: International Conference on Food and Agricultural Sciences will be held in Istanbul, Turkey as well as online on 26-27 Sep 2024.
