32nd International Conference on Nutrition & Dietetics

The 32nd International Conference on Nutrition & Dietetics addresses nutrition and dietetics across health, disease prevention, clinical care, fitness, and food science, including population, pediatric, and specialized nutrition applications.

Key Topics

• Eating Disorders:
• Nutrition and Cancer:
• Yoga Therapy and Naturopathy:
• Factors affecting body’s fitness:
• Malnutrition & Infant Nutrition:
• Types of Fitness & Benefits:
• Nutrition and Obesity:
• Nutrition and Food borne illnesses:
• Osteoporosis:
• Sports Nutrition & Fitness:
• Nutrition and Health:
• Role of Nutrition in diseases prevention:
• Probiotics & Prebiotics:
• Nutrition in women health and Pregnancy:
• Food &Nutritional supplements:
• Nutrition and Food Science:
• Nutrient related chronic diseases:
• Nutrition Therapy & Treatments::
• Clinical Nutrition:
• Nutrigenetics and Nutrigenomics:
• Animal and Diary Nutrition:
• Nutrition and Diabetes:
• Food preservation and Food storage:
• Livestock Nutrition:
• Food Safety and Management:
• Pediatric Nutrition:
• Nutrition Epidemiology:
• Plant Nutrition and Nutraceuticals: