3rd Net Zero Food & Beverage Forum

The 3rd Net Zero Food & Beverage Forum aims to unite senior decision-makers in the food and beverage industry to discuss sustainability and strategies for achieving carbon neutrality.

Highlights

• Supply Chain Decarbonization
• New Design of Food & Beverage Facilities
• Heat Recovery Projects
• Green Energy Integration
• Road Map to Carbon Zero
• Sustainable Procurement of Raw Materials
• ESG Reporting
• Scope 3 Calculation and Management
• Operationalizing Sustainability

Who should Attend

Senior attendees with responsibilities in:

• Engineering
• Sustainability
• Process Design
• Site, Facility, and Plant Management
• Energy Management
• Technology Investment
• Energy Efficiency
• Asset Management
• Sterile Technology
• Research and Development
• Technical Services
• Aseptic Processing
• QA/QC
• Environmental Monitoring
• CAPEX
• GMP
• Manufacturing Science & Technology
• OPEX
• Risk Management
• Process Monitoring and Control
• Biotechnology
• Regulatory Affairs
• Logistics
• Procurement
• Packaging
• Supply Chain
• Life cycle assessment
• Data Analysis