The 23rd World Congress on Nutrition and Food Chemistry covers topics such as:
- Chemistry of Food
- Clinical Nutrition
- Vitamins, Minerals and Enzymes
- Food, Nutrition and Health
- Pediatric Nutrition
- Food Science and Technology
- Sports Nutrition
- Nutritional Epidemiology
- Probiotic Nutrition
- Animal and Dairy Nutrition
- Malnutrition
- Nutrition and Cancer
- Nutrigenomics
- Nutrition and Psychology
- Livestock Nutrition
- Nutrition in Pregnancy and Lactation
- Current Research in Nutrition and Dietetics
- Nutrition, Health and Choice
- Role of Nutrition in Disease Prevention
- Diet in Obesity and Underweight
The 23rd World Congress on Nutrition and Food Chemistry brings together:
- Registered Dieticians
- Clinical Nutritionists
- Researchers and Scientists
- Health-Care Professionals
- Universities and Colleges Students
- Training Institutes
- Nutrition and Dietetics based Companies
- Nutrition and Dietetics Associates
- Bussiness Entrepreneurs
The 23rd World Congress on Nutrition and Food Chemistry might be held in 2024.
