The 28th World Congress on Nutrition and Food Sciences covers topics such as:
- Wellness and Public Health
- Nutrition and Dietetics
- Nutraceuticals and Medicinal Foods
- Clinical Nutrition and Metabolism
- Prebiotics and Probiotics
- Nutrigenetics and Nutrigenomics
- Obesity and Weight Management
- Nutritional Deficiency and Disorders
- Food and Nutritional Science
- Sports Nutrition and Kinesiology
- Food Chemistry and Biotechnology
- Food Processing and Technology
- Food Safety, Toxicology and Hygiene
- Food Engineering and Waste Management
- Food Analysis and Quality Control
The 28th World Congress on Nutrition and Food Sciences might be held in Sep 2024.